Inspired by our travels to Asia where we discovered unique experiences down every alley, Mills Market is Orlando's hub for asian eats and specialty shops. This multi-phase project, unfolding over the next few years, aims to preserve the original charm of the old Tien Hung market, but with a touch of the new generation.
“Tien Hung Market has shaped Mills 50 for the past 30 years. My wife grew up here, and my dream is for our kids to experience the same. I envision Mills Market to be a place to celebrate the melting pot of Asian cultures in Orlando. Our goal is to nurture new concepts by local Chefs, all thoughtfully curated and interconnected, ensuring the market continues to thrive for generations to come.”
- Johnny Tung, Co-Founder
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News
4 more Orlando-area restaurants have been added to MICHELIN Guide. Have you been? - ClickOrlando.com
Cowboy Curry is the next concept to open inside Orlando's new Asian food hall Mills Market - Orlando Weekly
Top Chef winner Hung Huynh will oversee Saigon Snow, the newest addition to Mills Market - Orlando Weekly
Vietnamese Dessert Shop, Saigon Snow, to join Mills Market - Bungalower
Transforming: Tien Hung’s slow morph to Mills Market is more than meets the eye - Orlando Sentinel
Mills Market and its vendors Kai Kai, Banh Mi Boy and UniGirl lure in the crowds - Orlando Weekly
Orlando’s Tien Hung Market transformed to Mills Market - Tasty Chomps
Cantonese BBQ restaurant headed to Mills 50 - WFTV 9
Kai Kai’s Cantonese classics are coming back - Orlando Sentinel
Latest Mills Market Additions Announced Including Bánh Mì and Onigiri - Orlando Magazine
UniGirl, Orlando's first onigiri shop, opens this summer inside the new Mills Market on Colonial Drive - Orlando Weekly